Fall Power Bowl

Tender chicken thighs or tofu marinated in thyme, garlic, and warm spices, served over roasted root vegetables (carrots and parsnips), vegetable medley, and a handful of pumpkin seeds—all brought together with a zesty, house-made cinnamon maple vinaigrette. Packed with flavor, protein, and fiber, this bowl hits every note: bold, balanced, and fully satisfying.

(DF, GF, can be vegetarian) 

Estimated Nutrition

Chicken - 650 Calories, 53g Protein, 16g Fat, 75g Carbs, 12g Fiber

Tofu - 630 Calories, 39g Protein, 22g Fat, 81g Carbs, 14g Fiber